Class Final #1

This week my students prepared a meal all on their own. They made a grocery list and gathered all the ingredients, decided the order they should prepare the three dishes and then cook them. It was a lot of fun and both students did an excellent job! It was nice to just stand and watch them do their thing. Here is the menu and recipes for Taylor's Final.
Refried Bean Dip--link coming soon when I find the recipe :) I'm not sure which of my books she found it in.
Sweet and Spicy Pork Tenderloin
Fudge-Topped Peanut Butter Brownies

I boiled the corn while she cooked and her mother brought some Rosemary potatoes to go with it since both of our families were eating this great meal. We forgot to take a picture of her brownies, but they were super yummy too!